13 . 12. 85 Official Journal of the European Communities No L 335/41
COMMISSION REGULATION (EEC) No 3510/85
of 12 December 1985
fixing additional amounts for poultrymeat products
Whereas the regular review of the information serving as
a basis for the determination of average offer prices for
poultrymeat products other than slaughtered poultry and
halves or quarters indicates that additional amounts
corresponding to the figures shown in the Annex hereto
should be fixed for the imports specified in that Annex ;
Whereas the measures provided for in this Regulation are
in accordance with the opinion of the Management
Committee for Poultrymeat and Eggs,
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European
Economic Community,
Having regard to Council Regulation (EEC) No 2777/75
of 29 October 1975 on the common
organization of the market in poultrymeat ('), as last
amended by the Act of Accession of Greece (2), and in
particular Article 8 (4) thereof,
Whereas if, for a given product, the free-at-frontier offer
price (hereinafter called the 'offer price') falls below the
sluice-gate price, the levy applicable to that product must
be increased by an additional amount equal to the diffe
rence between the sluice-gate price and the offer price
determined in accordance with Article 1 of Commission
Regulation No 163/67/EEC of 26 June 1967 on fixing
the additional amount for imports of poultry-farming
products from third countries (3), as last amended by
Regulation (EEC) No 1 527/73 (4) ;
Whereas the offer price must be determined for all
imports from all third countries ; whereas, if exports from
one or more third countries are effected at abnormally
low prices, lower than prices ruling for other third coun
tries, a second offer price must be determined for exports
from these other countries ;
HAS ADOPTED THIS REGULATION :
Article I
The additional amounts provided for in Article 8 of Regu
lation (EEC) No 2177IIS shall be as set out in the Annex
hereto for the products listed in Article 1 ( 1 ) of that Regu
lation which appear in the said Annex .
Article 2
This Regulation shall enter into force on 13 December
1985 .
This Regulation shall be binding in its entirety and directly applicable in all Member
States .
Done at Brussels , 12 December 1985 .
For the Commission
Frans ANDRIESSEN
Vice-President
(■) OJ No L 282, 1 . 11 . 1975, p. 77 .
(2) OJ No L 291 , 19 . 11 . 1979, p . 17 .
3 OJ No 129 , 28 . 6 . 1967, p . 2577/67 .
(4) OJ No L 154, 9 . 6 . 1973 , p. 1 .
No L 335/42 Official Journal of the European Communities 13 . 12. 85
ANNEX
Additional amounts applicable to poultrymeat products with the exception of live and
slaughtered poultry and halves or quarters
(ECU/100 kg)
CCT
heading
No
Description
Additional
amount Imports affected
02.02 Dead poultry (that is to say, fowls, ducks, geese, turkeys
and guinea fowls) and edible offals thereof (except liver),
fresh, chilled or frozen :
B. Poultry cuts (excluding offals) :
I. Boned or boneless :
b) Of turkeys
c) Of other poultry
125,00
10,00
Origin : United States of America
Origin : Hungary
II . Unboned (bone-in) :
e) Legs and cuts of legs :
3 . Of other poultry 20,00 Origin : Hungary or Brazil
16.02 Other prepared or preserved meat or meat offal :
B. Other :
I. Poultrymeat or offal :
a) Containing 57 % or more by weight of poultry
meat (a) :
1 . Containing uncooked meat or offal ;
mixtures of cooked meat or offal and
uncooked meat or offal :
bb) Other 75,00 Origin : Hungary
(a) For the purpose of determining the percentage of poultrymeat, weight of any bones shall be disregarded.
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